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Category Archives: Canning
On Canning and Time Travel
Living in a place with seasons does not have to limit your summertime fruit and vegetable haul. If you’re a canner, that is. I recently returned from Quebec, where the hearty Quebecois make the most of their growing season by … Continue reading
Posted in Canning
Tagged canning spree, Connecticut, green tomato chutney, green zebra, locavore, Quebec, san marzano, time travel, tomato
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