Wine, Meet Rodent.

Boring chicken dinner again? Perhaps it’s time to try a succulent serving of rodent. So where do you go to indulge your palate with this often-forgotten order of critters, and what exactly do you order? Does guinea pig call for red or white wine? Matador Nights just published my article Four Delectable Rodents and the Wines that Go with Them, where I answer the above questions and more. ¡Buen provecho!


About OmnivorousTraveler

Darrin DuFord is a travel writer, mapgazer, and jungle rodent connoisseur. His writing has won numerous awards and has appeared in The San Francisco Chronicle, BBC Travel, Gastronomica, Roads & Kingdoms, Narratively, and Perceptive Travel, among other publications. He is the author of Breakfast for Alligators: Quests, Showdowns and Revelations in the Americas (released in July 2016) and Is There a Hole in the Boat? Tales of Travel in Panama without a Car, silver medalist in the 2007 Lowell Thomas Travel Journalism Awards.
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2 Responses to Wine, Meet Rodent.

  1. The surprising thing is that this makes me incredibly hungry.


  2. To me, there’s nothing surprising about someone wanting to chow down on an animal that roams around and eats what it wants. (Unless its buffet is the garbage along a subway track.)

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